Find information and listings for Hotel Management Courses in Ireland.
Sort by category, type and location to filter course listings to your preference.
Hotel Management  Courses in Ireland
Search Reset

Hospitality, Hotel, Bar and Restaurant Level 5

Drogheda Institute of Further Education
Course Info - This one year course provides skills in a broad range of hospitality skills. On-site assessment […]
Further Education and PLC, Level 5 QQI

Diploma of Catering and Cooking (Culinary Course)[...]

International Career Institute
Course Info - ICI’s catering and cooking course turns your passion into a highly fulfilling profession! Many people […]
E-learning, Online Courses - Distance Learning

Other Courses

Advanced Professional Cookery 6M2099

CERTIFICATION • Level 6 Professional Cookery 6M2099 WHAT IS ADVANCED PROFESSIONAL COOKERY? If you hold a QQI Level 5 Professional Cookery, then why not take the opportunity to undertake further studies in advanced Professional Cookery. This course is designed to equip the student with the relevant knowledge, skills and competence[...]

Professional Cookery 5M2088

CERTIFICATION • Level 5 Professional Cookery 5M2088 WHAT IS PROFESSIONAL COOKERY? This course will present students with the opportunity to develop practical culinary skills and an understanding of the science of food and food hygiene. Students will also develop knowledge of changing kitchen technologies and the business aspects of cooking[...]

Hospitality and Event Management

Event Management is a growing sector in Ireland which is fundamental to the growth of Irish business. This course will provide students with up-to-date skills in marketing and/or event management, including the planning and promoting of business conferences, festivals, weddings, parties, tourism, trade shows, competitions and sponsorship. Learn to deliver[...]

Catering

Course Description Catering  is a training programme to enable people with disabilities or those out of work due to illness or injury to particpate and gain skills and competencies to work under supervision providing assistance and support within a catering setting, or alternatively, to progress to further training or education.[...]